Hello Karen, what can you tell us about the Food Hotel Tech show?
Hello, I am the founder of Food Hotel Tech (FHT), the trade show for technological and digital innovations dicat to the hotel and catering industry. FHT was born in 2017 in Paris and has already had 3 itions
In your opinion, what will this pandemic have chang for the restaurant and hospitality industry?
Parisiennes and a #Miterranean ition (at Nice qatar whatsapp number data Acropolis) which were all very successful. It has now become a major and unmissable event for professionals wishing to understand their digital transformation and meet the new nes of consumers.
The hotel and restaurant sector was said to be behind in its. Dgital transition and we can say that this is no longer the case: things have accelerat incribly and we have seen click & collect. QR Code menus, contactless check-in and mobile payment flourish in a. Tvery few days in many establishments. The ne to adapt to the health crisis has act as an accelerator and has highlight 6 wordPress plugins for building an email list the contributions of digital technology, both in the back office and in the front office, even if the latter is necessarily more visible.
The situations vary greatly and we must not forget that the economic crisis that accompanies the health crisis has had disastrous effects on the sector. Nevertheless, many cell p data professionals have been able to adapt and have shown great agility. Even today, even those that have not yet reopen, I am thinking of many Parisian hotels for example. Aare already implementing solutions to prepare for the recovery.
How do you think restaurants and hotels have cop with the crisis?
The opportunity today is to integrate new tools more quickly. We must take advantage of them, and of course come and visit Food Hotel. Tech to discover a complete and relevant panorama of tech & digital innovations.